Alright, sit back, relax, and get ready for some obsessive brew and ferment readings discussion.
Everyone has their own level of data capturing from their brew day, and during ferments. The point of Brewers Chronicle is to make it as easy as possible to capture data and also to report on it. So you can still choose your level of obsessiveness when capturing data about your brew day and ferment sessions.
At this stage I have created the following process sections:
This to me covers the major sections of producing our beloved nectar.
For each of the above sections I have developed the below list of reading types. For each of the sections there is a "Custom" reading type in case I have missed out on a type that people want to use.
A future feature is to allow users to create their own reading types. But that is a way down the track.
Mash step started
Mash step ended
Start of chill
End of chill
These readings can be entered in the following screens
Brew log readings:
Ferment log readings
I will be developing a brew day page which will greatly simplify capturing brew day readings during each of the separate processes. The ferment readings will probably stay as they are, with a widget on the front page allowing quick capture of readings for active fermentations